叶屋～肉と燻製～

*Please make your course reservation by 11 PM the day before.

*However, for course reservations for up to 4 people, reservations can be made until 5 PM on the day of your visit.

Course contents <7 dishes in total>

Nagaimo pickled in soy sauce

Bean sprout Namulu

Chooregi Salada

Assortment of 3 Smoked Dishes

Meat platter

Bruschetta

dessert