叶屋~肉と燻製~

Access: 1 minute walk from Sugita Station on the Keikyu Line

Course details

Standard course 2h with all you can drink 4000 yen / 2.5h 4500 yen / 3h 5000 yen

By using a coupon4000 yen

  • 9items
  • 3-20persons
All-you-can-drink available

All-you-can-drink for 2 hours

Available days for reservation
Monday - Sunday - Public holidays - Holidays

Course menu

※ Please accept the course reservation until 23 o'clock the previous day.

* However, reservations up to 17 o'clock on the day of use can also be made if you book a course for up to 4 people.

Course content <All 9 items>

Pickled in yam sauce

Bean sprouts namul

Homemade bacon ride potato salad

Choreg salad homemade dressing

Homemade smoked five kinds of smoked sheaf

Taiya meat prime plate

Stir-fried vegetables

Cow Lebatheki & chicken sting

Gomguk Bowser

2018/11/12 update